Neurosurgery Health Library

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Persimmons, japanese, dried, 1 fruit without refuse

Protein (g)	0.47
Total lipid (fat) (g)	0.2
Carbohydrate, by difference (g)	24.97
Energy (kcal)	93.16
Fiber, total dietary (g)	4.93
Calcium, Ca (mg)	8.5
Iron, Fe (mg)	0.25
Magnesium, Mg (mg)	10.54
Phosphorus, P (mg)	27.54
Potassium, K (mg)	272.68
Sodium, Na (mg)	0.68
Zinc, Zn (mg)	0.14
Copper, Cu (mg)	0.15
Manganese, Mn (mg)	0.47
Vitamin A, IU (IU)	260.78
Retinol (mcg)	0
Carotene, beta (mcg)	127.16
Carotene, alpha (mcg)	6.12
Cryptoxanthin, beta (mcg)	53.04
Vitamin C, total ascorbic acid (mg)	0
Riboflavin (mg)	0.01
Niacin (mg)	0.06
Vitamin B-12 (mcg)	0
Cholesterol (mg)	0