Protein (g)
3.02
Total lipid (fat) (g)
8.19
Carbohydrate, by difference (g)
9.7
Energy (kcal)
124.74
Sodium, Na (mg)
992.88
Vitamin A, IU (IU)
0
Cholesterol (mg)
8.82
Fatty acids, total saturated (g)
2.03
Fatty acids, total monounsaturated (g)
2.07
Fatty acids, total polyunsaturated (g)
2.58